Contracted with ODDS, Vocational Rehabilitation, Oregon Commission for the Blind, and Oregon Department of Disabilities. 1:1 Supports $22.00 Hourly.

Department: 40008029 Operation of Plant Shift: Day/Evening/Night (United States of America) Hours: 40 Contract: Non-Union Weekend Rotation: Every 5th Job Profile Summary: To

If you have at least 5 years experience as an Executive Chef in a high-volume scratch kitchen including creating and writing recipes, we want to hear from you! Ideal candidates will have a start-up

Job description The vehicle buying process is rapidly changing and were looking for individuals that are willing to learn, grow, and evolve with us. Are you someone who strives to provide

SummaryThis position is located in a Field Office of the National Labor Relations Board. This position is established as a "trainee position", assisting the region with case handling work including

ABOUT THE POSITION: As a Certified Dietary Manager, you are responsible to oversee the preparation of food in accordance with current applicable federal, state, and local standards, guidelines,