Bakery Production Line
Job description
We are currently looking to recruit Bakers to work in our Lombard based Bakery. You will be responsible for the production of high quality, attractive and food safe bakery products.
Principle Duties:
- Working as part of the cake production team
- Working on cakesicle molding, cake jar making team, baking, and assembly
- To ensure the Company’s recipes, work processes and production methods are followed to ensure consistency of product quality.
- To ensure that products are picked correctly according to the shop order sheets
- Identify any improvements required to improve quality and speed of production
- To comply with all Health and Safety policies, rules and guidelines.
- To follow all company and legislative food safety and hygiene policies, rules and procedures.
What we offer in return:
- Training and development within your role
- Generous staff discount.
- Competitive wage
Benefits:
- Flexible schedule
Job Types: Full-time, Part-time, Contract
Pay: $15.00 - $19.00 per hour
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Work Location: In person
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