Main Responsibilities of a Host/Hostess:

• Delivering food and beverages.
• Providing exceptional customer experience.
• Seating guests

Host/Hostess Job Description:

Our restaurant is looking for a host/hostess with remarkable hard skills and engaging people skills. Our restaurant prides itself in providing excellent service, which is why we are looking for a host/hostess who will treat our guests with attentiveness, patience, and a positive attitude.

The responsibilities of a host/hostess in our restaurant are to greet guests, seat them down, help them with menu recommendations, deliver orders, and clear tables.

To help our restaurant provide a pleasurable dining experience, a good host/hostess should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player.

Requirements:

• Must showcase teamwork and communication skills.
• Must be able to multitask and act quickly.
• Must be flexible and ready to work in shifts.

Responsibilities:

• Greeting, seating, and escorting guests.
• Providing menu recommendations and additional information.
• Delivering food and beverages in a timely fashion.
• Cleaning and maintaining the appearance of tables and tableware.
• Providing exceptional customer experience.

Benefits:

• Sundays & Holidays off
• Competitive pay
• Air conditioned kitchen
• IRA match program
• Free shift meal program
• Discounted Dining privilege for you and your family

About Vitales Pizza

We are Vitale's Pizza of Zeeland.
For more than 50 years, the Vitale family has been serving West Michigan with the finest pizza and Italian food. Vitale’s began when Salvatore Vitale immigrated from Sicily to Grand Rapids. In 1966 Sam opened Vitale’s located on Leonard Street NE. Sam used the same time-tested recipes brought over from the old country. Even today, Vitale’s continues to insist on the freshest ingredients. Everything is done in house from chopping the vegetables to making their own sausage, dough and sauces.
Since then, two of Sam’s children, Agostino and Maria, have opened their own Vitale’s restaurants. Agostino and Kerri Vitale own the Comstock Park location, and Ryan and Maria Snyder own the Zeeland location. Ryan and Maria started their pizza business as a take out in 1991, and have recently expanded their business to their current location. What once was a small takeout pizza business has now become a full service restaurant. With an extensive menu that includes salads, burgers, subs, pasta, and of course our award winning pizza, it won't take you long to realize there is something for everyone at Vitale's! Our diverse list of comforting entrees is just one of the reasons our customers keep coming back. With a full service bar, many flat screen TVs, carry out dining, online ordering, and a long list of specials and exclusive offers, it won't take you long to realize that our customers are our top priority.
Ryan and Maria are proud to carry on the family traditions with family recipes and award winning pizza. They are very thankful to the Zeeland community for all of the business they have provided through the years. Thanks to all of you who call Vitale’s home.
Ryan and Maria

Pay: $10 - $12 / hour

Supplemental pay:

• Tips

Benefits:

• Flexible schedule
• 401(k)
• 401(k) matching
• Employee discount
• Paid training
• Other

Job types: Full-time, Part-time

Schedule:

• Weekend availability

Education: No education required

Work location: On-site