Junior Sales and Catering Manager
Job description
Don’t pass up this opportunity to build a rewarding career with a growing company.
We have a current opening for a high-energy individual who will have a direct impact on our company’s growth.
Responsibilities
· The Sales & Catering Manager will work on property, directly with the Director of Sales and Marketing, to meet sales goals
· Establish, build and manage strong loyal working relationships within the industry
· Utilize reporting and informational tools to target new opportunity accounts, maintain producing accounts and develop underperforming accounts with the goal of achieving or exceeding fair share within the market
· Respond to leads, create proposals and conduct site visits
· The Sales & Catering Manager will be responsible for a booking and executing a wide range of events: corporate, associations, weddings, and other social events.
· Manage all requests, reservations, communications and follow up in a timely and professional manner
· Achieve monthly, quarterly and annual revenues and ADR goals in line with overall budgets and ownership expectations
· Be flexible and open to work weekends
Job Type: Full-time
Schedule:
- Day shift
- Evening shift
- Holidays
- On call
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus pay
Work Location: In person
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