The Royal Tern is located just minutes from James Island and West Ashley on Johns Island. Chef David Pell provides guests with an array of freshly prepared seafood and steaks as well as shellfish towers, carpaccio and pokes from our raw bar. We are currently hiring experienced servers with a history in upscale dining for full-time and part-time positions. The Royal Tern is open for dinner Monday thru Saturday from 5:00pm to 9:00pm and closed Sunday. We have plenty of free parking and offer health insurance for full-time employees after 90 days. Please respond with a resume to schedule an interview.

Also closed Thanksgiving, Christmas Day, New Year's Day, Super Bowl Sunday, Easter and July 4th!

Physical Setting:

• Fine dining restaurant
• Upscale casual restaurant

Ability to commute/relocate:

• Johns Island, SC 29455: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 5 years (Preferred)

Work Location: One location

About The Royal Tern

NESTLED IN THE HEART OF JOHNS ISLAND, THE ROYAL TERN IS A FAMILY RESTAURANT AND NEIGHBORHOOD EATERY. CHEF DAVID PELL PROVIDES GUESTS WITH AN ARRAY OF FRESHLY PREPARED SEAFOOD AND STEAKS AS WELL AS SEAFOOD TOWERS, CARPACCIOS AND TARTARES FROM OUR RAW BAR.

Pay: $2.13 / hour

Supplemental pay:

• Tips

Benefits:

• Flexible schedule
• Health insurance
• Employee discount

Job types: Full-time, Part-time

Schedule:

• Weekend availability
• Night shift

Education: High school degree

Work location: On-site