RESTAURANT TEAM MEMBER EXPECTATIONS:

Provides excellent guest service in a fast and friendly manner

Maintains a clean restaurant environment by cleaning and performing general housekeeping duties

Prepare and serve food items in accordance with all Company policies and procedures

Ensures product quality, food safety, and operational standards are met

Keeps accurate cash, sales, and inventory control records

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RESTAURANT TEAM MEMBER BENEFITS:

Vacation paid time off

Discount Meal Benefit

Health Benefits after 120 days

$1.00 Pay increase after 90 days and completion of training checklists

Punctuality Bonus

RESTAURANT TEAM MEMBER QUALIFICATIONS:

Demonstrates competent communication skills

Team player who can work well with others or independently

Acts with integrity; keeps commitments

Contagious positive attitude

Focuses on achieving results while having fun!

Physical ability to:

o Frequently bend, twist at waist, kneel, squat, stand, and walk

o Occasionally climb and descend ladder

o Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises

o Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead

O Push, pull, lift, and carry up to 10 lbs. frequently and up to 50+ lb. occasionally, including lifting from ground to overhead

RESTAURANT TEAM MEMBER

This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties required of the position. As with all positions, the responsibilities and duties of this position may change. The Company reserves the right to revise this Job Description at any time with or without notice. This Job Description does not constitute a contract for employment and the Company may terminate employment at any time, for any reason, with or without notice.