Job description
Are you naturally gifted with frosting and frozen goods?? Are your decorating skills regularly praised and requested for events and gatherings? If so, you may be just the person we are looking for!
A Baskin Robbins Cake Decorator is generally responsible for fulfilling ice cream novelties and treats for in-store purchase as well as frozen custom ice cream cakes according to Baskin Robbins operational standards, providing guests with great service, assisting Team Members in marketing cakes and novelties, and maintaining a clean, safe, and organized workspace. They are also responsible for monitoring and stocking the cake display freezers to maximize merchandising potential.
Responsibilities Include:
- Follow Brand standards, recipes and systems
- Follow food safety and sanitation standards
- Create and produce cakes daily to fill cases and customer orders
- Receiving and processing online, phone, and in-person cake orders
- Managing frozen cake and icing inventory
- Managing inventory on toppings and décor
- Clean equipment and maintain a clean and organized workstation
- Managing cake decorating station to include preparing icing’s, stocking decopacs and other decorating product
inventory Understand Brands limited time offers and promotions and be able to answer guest and/or staff questions
- Decorating cakes according to Baskin Robbins cake design standards
- Maintain a positive, friendly working relationship with team members and leadership
- Stocking items such as cups, lids, spoons, etc at workstation; notify shift leader or Manager if stock is low
- Stock and maintain product displays according to quality and merchandising standards, keeping up-to-date on
promotions Manage paper supplies, including cake order forms, cake boxes, trays, sample kits, labels and consumabledecorating supplies and communicate what is needed to order and/or order appropriately Work closely with guests on special events or requests Take orders and handle payments (if applicable)
*
- Follow speed of service standards
- Serve and communicate with guests as appropriate
- Communicate effectively with managers and coworkers; coordinate with other cake decorators as needed
- Organize and maintain stock room and refrigerated or freezer areas
Education/Experience: 1-2 year minimum previous experience preferred, but for the right candidate we will make an exception.
- If this seems like a position you know you would excel at, please reach out and submit your resume here. Thanks for looking into this opportunity, and we hope to hear from you soon!
Job Type: Full-time
Salary: $17.50 - $20.00 per hour depending on experience and availability
Benefits:
- Employee discount
- Referral program
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Weekend availability
COVID-19 considerations:
We are taking additional Covid-19 precautions to keep our employees and customers safe at this time.
Ability to commute/relocate:
- Saint Paul, MN 55125: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
Job Types: Full-time, Part-time
Pay: $17.50 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Physical setting:
- Bakery
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Woodbury, MN: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Experience:
- any cake decorating (Required)
Work Location: In person
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