Job description

We are hiring for a baker that is able to stay until close (10:30pm weeknights).

We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.

As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities

Read and understand Crumbl recipes

Measure and combine ingredients using mixers, blenders, ovens, and other equipment to make cookies

Decorating and displaying the finished product

Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service

Keeping records relating to deliveries, inventory, and production levels

Taking client information and ensuring that deliveries are accurate and timely

Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Given the fast paced and dynamic nature of the business, also be willing to complete other duties as assigned

Baker Requirements

Strong communication, time and resource management, and planning skills

Attention to detail, especially when performing quality inspections on ingredients and products

Basic math and computer skills

Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods

Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability

Ability to work in a hot, hectic environment

Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods

Job Types: Full-time, Part-time

Benefits:

Sampling cookies

50% off cookies

Regular performance collaboration & career growth opportunities

Flexible scheduling

Recognition awards

Sundays off

Paid weekly

Job Types: Full-time, Part-time

Pay: $11.00 - $15.00 per hour

Physical setting:

• Bakery

Schedule:

• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Supplemental pay types:

• Tips

Work Location: In person

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