Job description

Texas State Dining is a medium business in San Marcos, TX. We are customer-centric, inclusive, collaborative and our goal is to provide our associates and our guests the best experience possible. Whether you are in need of employment while you attend college or if you are interested in a Company to grow with, look no further! As a sector of Compass Group, the leading foodservice and support services company in North America, Chartwells and Compass Group have much to offer. Chartwells brings fresh ideas and innovative concepts to higher education foodservice. We have quickly established ourselves as the leading college and university foodservice partner in the industry and were twice named the Fastest Growing Brand by Nations Restaurant News. While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition. We foster development in a setting where mobility, teamwork, and communication flourish. Check us out at www.altogethergreat.com. We are located at Texas State University..

Our work environment includes:

• Food provided
• Wellness programs
• Growth opportunities
• Relaxed atmosphere
• Flexible working hours
• Company perks
• Lively atmosphere
• Safe work environment

Summary:

Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.

Essential Duties and Responsibilities:

• Prepares food items necessary for assigned area.
• Assigns specific duties to associates under supervision for efficient operation of the kitchen.
• Ensures proper storage and handling of products; uses portion, presentation and recipe controls.
• Maintains cleanliness of all kitchen areas, including food and non-food working areas.
• Reports equipment repair/maintenance to appropriate supervisor or facility department.
• Supervises team members in absence of Sous Chef; disciplines, trains and schedules associates.
• Performs other duties as assigned.

Job Type: Full-time

Salary: $20.00 - $28.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Physical setting:

• Casual dining restaurant
• Quick service & fast food restaurant

Schedule:

• Day shift
• Monday to Friday

Ability to commute/relocate:

• San Marcos, TX 78666: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Culinary: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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