Meaning ‘second-born’ in Balinese, ma•dé is located in the heart of SoHo at 22 Spring St next door from the couple’s beloved Indonesian restaurant Wayan. At ma•dé, Cédric will serve a menu of fresh seafood & vegetable centric dishes that emphasize global flavors and ingredients from diverse corners of the world, including Japan, France, The Americas, Indonesia, and more.

What we’re looking for:

Energetic, enthusiastic, and ambitious line cooks with a passion for food, and a desire to be a part of a team. Cooks who understand that attention to detail, strong habits and a sense of urgency are the most important qualities, whether for a packed Saturday night service, or Monday morning prep day. The most qualified candidates will have extensive garde manger experience, with a strong confidence with fish butchery and cookery. Anyone with a willingness and desire to learn new techniques, play around with new flavors, and deliver best-in-class quality day in and day out.

We’re looking for the best team making the best food, and that only happens in a diverse and safe space, so the capacity to develop and nurture that attitude is a must. Ma•dé is part of an expanding group of restaurants with lots of new and exciting opportunities all over the world in the future. If you want to be here, we want you to be here.

Requirements and Expectations:

• Experience as a line cook (knife skills are required, but a positive attitude is better)

• Report to work clean, punctual, and according to the schedule

• Daily production of all required mise-en-place, both savory and pastry

• Capacity to learn and follow recipes

• New York City Food Handlers Certificate or willingness to obtain

• Maintaining strong habits of cleanliness and organization

• Deep personal sense of urgency

• Willingness to assist teammates whenever needed

• Possessing a positive and collaborative attitude towards Chefs and Peers

• Ability to spend long hours on your feet, lift and carry 30+ pounds up/down a flight of stairs

• Full time availability, including nights and weekends. Especially nights and weekends.

To apply:

• If you would like to be considered, please send a resume and/or brief description of who you are, what you’re hoping to learn, and why you’d be the best candidate for the job.