Job description

Here is an opportunity to be a part of an award-winning, widely respected, locally grown business with a proven track record and 800+ employees strong. With us you can experience ten unique venues and management teams led by one company. If you are inspired by talented chefs, managers, and mixologists where creativity is encouraged daily, we encourage you to consider joining our group.

Max Hospitality has been dedicated to providing a great dining experience while delivering high quality food. Max strives to meet and exceed customer expectations while creating seasonal dishes to stay ahead of the competitive market. We look for employees who believe in our mission and want to be a part of an ever growing restaurant group. The ideal candidate will bring a creative outlook, team player attitude and be passionate about the work they do within our restaurants. If this sounds like a place you would want to work, we invite you to apply.

Our pizza chef prepares delicious pizzas and other famous Trumbull Kitchen dishes that are thoughtfully prepared with care and attention. The Trumbul Kitchen menu is filled with eye catching, mouth watering dishes that are a hit among our staff and guests. We are currently seeking a Pizza Chef that can deliver our current dishes and also be creative with new creations, specials and elevate our traditional items. Trumbull Kitchen's menu is updated seasonally and is newly carrying 100 tequilas in our bar.

The candidate does need to understand current federal, state, and local standards, guidelines, and regulations by following established policies and procedures and ensures that safe and high quality food service is provided at all times. ServSafe certification is preferred. The company will pay for you to obtain yours within 90 days if you are not certified. The chef may also assist with preparation of all items needed for service, from chopping vegetables to making sauces and butchering meat, and may be asked to prepare items for other stations or special events.

The ideal candidate for this position has had prior experience in preparing and cooking pizza and can work the line on other stations by being cross trained. Additional culinary training/coursework is a plus. Trumbull Kitchen continues to create fans out of our guests with their commitment to creating original food items made from finely crafted ingredients. Commitment to our customers, reliable to his or her co-workers, self-motivated, creative and organized is a must. Ability to work the line in a high volume fast paced environment along with good time management skills, and professional dress, and behavior are all required for this position.

We also offer the following:

• Competitive Benefits including: Vacation Time, Medical, Dental, Vision, Dining Discounts, Disability Insurance, Life and Accident Insurance.
• 401k Plan PLUS MATCHING
• Career Growth and Advancement
• Dining discounts

Diversity creates a healthy atmosphere: Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, protected veteran status, disability status, sexual orientation, gender identity or expression, marital status, genetic information, or any other characteristic protected by law.

Job Types: Full-time, Part-time

Pay: $16.00 - $17.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Fine dining restaurant

Shift:

• 10 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

COVID-19 considerations:
We are following all CDC, state and local guidelines. We strongly encourage vaccinations and boosters for all of our employees.

Ability to commute/relocate:

• Hartford, CT 06103: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: One location

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