Summary

This role, based out of Twin Falls, ID, will be responsible for managing and overseeing the specification management system to streamline the creation, collaboration, review, approval and distribution of specifications (e.g., finished product, ingredients, in-process product, and packaging) to both internal and external stakeholders. This position will be responsible for collaborating effectively with New Product Development (NPD), R&D, Procurement, Operations, Packaging and Quality Assurance (including Site Quality, Regulatory, Supplier Quality and Food Safety) to ensure that specification templates for finished goods, ingredients, in-process product and packaging are complete, accurate to product/process and in compliance with regulatory and labeling requirements.

Responsibilities

• Manage and oversee the specification creation, revision, and approval process.
• Ensure that active specifications are current and available/published in the system.
• Manage and maintain the archival of obsoleted specifications.
• Partner with appropriate departments/sub-departments (e.g., NPD, R&D, Quality, Regulatory, Operations, Logistics, etc.) to ensure accuracy of the contents of the specifications.
• Ensure that related specifications (e.g., individual specifications to parent/master specifications) and documents (e.g., drawings, test methods, etc.) are properly linked.
• Analyze specification data, identify issues/gaps, and consult with subject matter experts on corrective actions.

Requirements

• BS degree in liberal arts or technical studies, such as food science, chemistry, biology or other related fields.
• Minimum of 5 years experience in the food industry with a focus on specification management.
• Must be knowledgeable of applicable regulations and labeling requirements (e.g., FDA PMO, FDA PCHF, US FDA 21 CFR Part 11, Food Allergen Labeling and Consumer Protection Act (FALCPA), US Fair Packaging Labeling Act, Canada Consumer Product and Labelling Act, Kosher and Halal certification requirements, etc.
• Experience with SAP Product Life Management (PLM) or equivalent preferred.
• Proficient in Microsoft Office Applications (i.e., Word, PowerPoint, Excel).
• Skilled in effective communication and collaboration.
• Highly organized with the ability to manage multiple priorities/projects and deliver within deadlines.
• Ability to work in a fast-paced and dynamic environment.
• Skilled in presenting data in both written form and verbally.
  

About Us

Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, we are a values-driven, people-first, food-and-wellness-focused company, and have been since Hamdi Ulukaya, an immigrant to the U.S., founded the company in 2005. We produce yogurt, oatmilk, dairy- and plant-based creamers, ready-to-drink coffee and plant-based probiotic drinks. Chobani yogurt is America's No.1 yogurt brand, and it’s made with only natural ingredients without artificial preservatives.
Chobani uses food as a force for good in the world – putting humanity first in everything we do. Our philanthropic efforts prioritize giving back to our communities and beyond: working to eradicate child hunger, supporting immigrants, refugees and underrepresented people, honoring veterans, and protecting the planet. We manufacture our products in New York, Idaho, and Australia. Chobani products are available throughout North America and distributed in Australia and other select markets. For more information, please visit www.chobani.com and follow us on Facebook, Twitter, Instagram and LinkedIn.
Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to: race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state and local laws.